Don't miss the latest stories
For The Rich And Fancy, Goose Liver Bubble Gum
By John Yong, 11 Sep 2012
Goose liver—also known as foie gras—is considered a delicacy in many parts of the world, especially in French cuisine.
With its rich and buttery flavor, most people would pay good dollar to sink their teeth in a piece of foie gras.
Thankfully, Archie McPhee has developed a cheaper alternative if your wallet can’t handle the expensive price tag that comes with the dish—foie gras-flavored bubble gum.
Price at only US$3.50, each tin contains 22 pieces of gum, which the company describes as ‘vaguely like the decadent French delicacy’ and would ‘pair perfectly with a glass of French Burgundy’.
Beside foie gras flavored gum, the store also carries a variety of other odd flavored gums—such as bacon, wasabi, pickles, eggnog and roast beef.
[via Archie McPhee]
More related news
Also check out these recent news