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Infographic: The Anatomy Of A Turducken

Why have a turkey for Thanksgiving, when you can have the awesome Turducken?

The Turducken is a Thanksgiving dish in the US that dates back to the 1980s, when a specialty meats store in Louisiana started selling it.

The legendary seasonal dish is made by stuffing a chicken into a duck, which is then stuffed into a turkey—sort of like a roasted fowls equivalent of the Russian doll.

Whether you are looking for some tips on cooking the Turducken or just want to pick up some trivia to share with friends and family over Thanksgiving dinner, this infographic should come in handy.

Click for larger view

Click for larger view

[via Flavorwire]
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