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A Creative Eating Utensil That Combines The Knife And The Fork
By Loke Shi Ying, 31 May 2014
American cutlery flatware company Knork produces flatware that combines a knife’s slicing ability with the spearing function of the fork.
Its name, Knork, comes from the words ‘knife’ and ‘fork’. It is ergonomic, allowing you to cut through food easily even when you’re only using one hand.
Knork comes in a set of other cutlery pieces, such as spoons, other forks and knifes. They are designed for left or right hand users, with a matte stainless steel finish.
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